{"title":"Premium Selection","description":null,"products":[{"product_id":"fresh-premium-white-fish-fillets","title":"Fresh Premium White Fish Fillets","description":"\u003cp\u003eBoneless white fish fillets with clean, translucent flesh and a delicate, flaky texture. Trimmed into even portions so they cook through at the same rate.\u003c\/p\u003e\n\u003cp\u003eMild and versatile — pan-fry, bake, steam or poach. Shown here on the counter with spring onion, chilli and ginger, ready for the pan.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBoneless white fish fillets\u003c\/li\u003e\n\u003cli\u003eApproximately 4 fillets per pack\u003c\/li\u003e\n\u003cli\u003eEven, uniform portions\u003c\/li\u003e\n\u003cli\u003eMild flavour, firm texture\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"PAUL GLADSTONE","offers":[{"title":"Frozen","offer_id":45580320309424,"sku":"BA_SHA_YU_QI","price":14.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0713\/3360\/9648\/files\/ba_sha_yu_qi_1.jpg?v=1789374583"},{"product_id":"fresh-grass-carp-fillet-slices","title":"Fresh Grass Carp Fillet Slices","description":"\u003cp\u003eThin-sliced grass carp fillets, cut across the grain with the dark skin left on. The flesh is pale and firm, with a springy bite that holds up in hot oil.\u003c\/p\u003e\n\u003cp\u003eIdeal for steaming, a quick stir-fry or poaching in broth. The skin crisps nicely when pan-seared.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThinly sliced grass carp fillet\u003c\/li\u003e\n\u003cli\u003eSkin on\u003c\/li\u003e\n\u003cli\u003eFirm, springy texture\u003c\/li\u003e\n\u003cli\u003eGreat for steaming and stir-fry\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"PAUL GLADSTONE","offers":[{"title":"Frozen","offer_id":45580308906160,"sku":"CUI_HUAN_YU","price":22.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0713\/3360\/9648\/files\/cui_huan_yu_1.jpg?v=1789374596"},{"product_id":"premium-king-crab-legs-clusters","title":"Premium King Crab Legs Clusters","description":"\u003cp\u003eThick king crab legs and split clusters with vivid orange-red shells and black-tipped claws. The meat is sweet and firm, coming away in large flakes.\u003c\/p\u003e\n\u003cp\u003ePre-cooked and ready to reheat — steam, grill, or serve chilled on ice.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eKing crab legs and clusters\u003c\/li\u003e\n\u003cli\u003eBlack-tipped claws\u003c\/li\u003e\n\u003cli\u003ePre-cooked, ready to reheat\u003c\/li\u003e\n\u003cli\u003eSweet, firm white meat\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"PAUL GLADSTONE","offers":[{"title":"Frozen","offer_id":45580308873392,"sku":"DI_WANG_XIE","price":69.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0713\/3360\/9648\/files\/di_wang_xie_2.jpg?v=1789374613"},{"product_id":"fresh-whole-squid-ready-to-cook","title":"Fresh Whole Squid Ready To Cook","description":"\u003cp\u003eWhole squid, cleaned and ready for the pan, with the spotted mantle and tentacles left intact. The flesh is glossy, plump and firm.\u003c\/p\u003e\n\u003cp\u003eGrill, fry or simmer — the tentacles crisp up beautifully in hot oil.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWhole squid, cleaned\u003c\/li\u003e\n\u003cli\u003eTentacles intact\u003c\/li\u003e\n\u003cli\u003eFirm, glossy flesh\u003c\/li\u003e\n\u003cli\u003eGrill, fry or simmer\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"PAUL GLADSTONE","offers":[{"title":"Frozen","offer_id":45580308578480,"sku":"HAI_TU","price":18.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0713\/3360\/9648\/files\/hai_tu_1.jpg?v=1789374624"}],"url":"https:\/\/pautone.shop\/collections\/big-kids.oembed","provider":"PAUL GLADSTONE","version":"1.0","type":"link"}